ЛАВРАК С МАСЛИНИ И ПРЕСЕН ЧЕСЪНЛАВРАК С МАСЛИНИ И ПРЕСЕН ЧЕСЪНЛАВРАК С МАСЛИНИ И ПРЕСЕН ЧЕСЪН

ЛАВРАК С МАСЛИНИ И ПРЕСЕН ЧЕСЪН


СПИСЪК С НУЖНИТЕ ПРОДУКТИ :

ЛАВРАК – 2 броя

МАСЛИНИ –  1  шепа

ПРЕСЕН ЧЕСЪН – 5,6 стръка

ЗЕХТИН – 1,2 супени лъжици

СОЛ – на вкус

 

НАЧИН НА ПРИГОТВЯНЕ : 

Почистете рибата. Направете хоризонтални разрези.

Подредете рибата в тавичка за печене.

Добавете маслините и пресния чесън.

Посолете. Поръсете със зехтин.

Печете до готовност – около 30 минути.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ДА ВИ Е СЛАДКО …

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